Meatloaf is a classic American meal, we kicked it up by adding some great spices and cooking it on the pellet grill. This is a simple recipe and one that can be completed on any backyard pit. Give it a try and as I always say make fun and make it you own!

This is a simple recipe that we share with family and friends. It is a great substitute for fried wings. These wings are sweet with a bit tang, the sauce is sticky and succulent. Again, if you prefer more heat make it your own, these are the steps I followed…

The recipe is easy to follow, the ingredients are below. For this recipe I used an 18-pound USDA Prime Brisket. We cooked this on a Z Grills Pellet Smoker and it worked amazing.