Meatloaf is a classic American meal, we kicked it up by adding some great spices and cooking it on the pellet grill. This is a simple recipe and one that can be completed on any backyard pit. Give it a try and as I always say make fun and make it you own!

The recipe is easy to follow, the ingredients are below. For this recipe I used an 18-pound USDA Prime Brisket. We cooked this on a Z Grills Pellet Smoker and it worked amazing.